
Weekends and holidays only! ★Special offer: 7-course banquet menu including draft beer, 2 hours of all-you-can-eat and drink for ¥4000 ⇒ ¥3000
3000 yen(税込)
*From December 9th to December 23rd, there is a 2-hour limit and an additional ¥500 per person charge (excluding Saturdays, Sundays, and public holidays).
- 7品
- 2名~
- 飲み放題あり
- ※ It becomes a glass replacement system.All-you-can-drink available for groups of 4 or more. *If ordering only the all-you-can-drink option, there is a minimum order of 2 food items per person and a cover charge. *If ordering a course meal, the all-you-can-drink option is included and there is no cover charge. *Last order is 30 minutes before closing. *Cancellation fees will apply if you cancel your reservation on the day or if the number of people decreases on the day of the reservation.*You can upgrade to the premium all-you-can-drink option for an additional ¥660 (tax included).
Enjoy a casual 7-course meal featuring seasonal flavors and popular izakaya dishes! The menu includes a salad with fresh vegetables delivered directly from the farm, a two-kind assortment of sashimi from the Sea of Japan, and our signature special fried chicken.What's more, mentaiko-flavored french fries are all-you-can-eat! And to finish off, you can enjoy the chef's recommended mixed fried rice. This is a great value plan perfect for all kinds of banquets!
コースメニュー
*From December 9th to December 23rd, there is a 2-hour limit and an additional ¥500 per person charge (excluding Saturdays, Sundays, and public holidays).
【Course content】
1. Today's appetizer that reflects the season
A carefully crafted dish that lets you enjoy the flavors of the season.
2. Fresh seasonal salad delivered directly from the farm.
A colorful salad made with fresh vegetables
3. Freshly delivered from the fishing port! Two kinds of sashimi from the Sea of Japan
Enjoy fresh seafood from the Sea of Japan.
4. Crispy mentaiko-flavored potato fries [All-you-can-eat]
A popular item with the fragrant flavor of mentaiko (spicy cod roe).
5. A refreshing assortment of pickles
A refreshing dish perfect as a palate cleanser.
6. Our restaurant's signature special fried chicken
Crispy on the outside, juicy on the inside
7. Chef's Recommended Five-Ingredient Fried Rice
A fragrant fried rice with the delicious flavors of the ingredients spreading throughout.
*This course is only available on Saturdays, Sundays, and public holidays.
*On Fridays and the day before public holidays, there is a 2-hour time limit.
*From December 9th to December 23rd, there is a 2-hour limit and an additional ¥500 per person charge (excluding Saturdays, Sundays, and public holidays).
飲み放題メニュー
· Jim Beam Highball
·beer
The Premium Malt's Medium Mug
·sour
• Specialty Bar Lemon Sour / Specialty Bar Takoyaki Highball / Sharp Grapefruit Sour / Tomato Sour / Salty Plum Sour / Yuzu Sour / Peach Sour / Kyoho Grape Sour / Green Apple Sour / Shikuwasa Sour / Mango Sour / Calpis Sour / Pear Sour / Oolong Highball / Green Tea Highball / Jasmine Highball
·Cocktail
Gin and Tonic / Mojito / Cassis Soda / Cassis Orange / Cassis Mango / Cassis Jasmine / Fuzzy Navel / Reggae Punch
· Shochu
・Authentic barley shochu Osumi / Authentic sweet potato shochu Osumi
·Soft drink
Oolong tea / Green tea / Jasmine tea / Cola / Ginger ale / Calpis soda / Orange juice / Grapefruit juice / Mango juice / Calpis water
• You can add the following premium all-you-can-drink option for an additional ¥660 (tax included).
・↓↓↓
·Highball
Special Kakubin Highball / Cola Highball / Ginger Highball / Lemon Highball
·Plum wine
・Nanko plum wine from Kishu
・Marika
・JJ (Jasmine x Jasmine Tea) / JR (Jasmine x Green Tea) / JO (Jasmine x Oolong Tea)
· Shochu
Kurokirishima (sweet potato shochu) / Ikkokusha Jun'imo (sweet potato shochu) / Zanpa White (awamori)
Suntory Gin
・ Sui Jin Soda
·wine
Carlo Rossi California Red / Carlo Rossi California White
·Sake
・Shochikubai Kaisen "Gokai" (Dry) / Ichinokura Mukansa Honjozo (Dry)
- 予約可能曜日
- Saturdays, Sundays, and holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight the next day of arrival
2026/10/16 更新

